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Cache of SIS :: 2007-2008: Fall :: 0621 Food Ad - Food ManagmentJump to Course: [ 200 | 300 | 400 | 500 ]
| Course ID | Course Name |
Prof. | Size | Times |
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0621-225-01 |
Principles Of Food Prodt |
Whitlock | 0/1 |
| T: 9:00am-12:00pm | 01 4197 | | R: 9:00am-12:00pm | 01 4197 |
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| Course ID | Course Name |
Prof. | Size | Times |
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0621-310-11 |
Commodity Market Analys |
Ula | 0/1 |
| T: 5:00pm-7:00pm | 00 | | R: 5:00pm-7:00pm | 00 |
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0621-331-01 |
Restaurant Operations |
Sackler | 0/1 |
| T: 8:00am-2:00pm | 01 4185 | | R: 8:00am-2:00pm | 01 4185 |
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0621-334-01 |
Integrated Service Mgmt |
Sackler | 0/1 |
| T: 10:00am-2:00pm | 01 4125 | | R: 10:00am-2:00pm | 01 4125 |
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| Course ID | Course Name |
Prof. | Size | Times |
|
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0621-416-01 |
Product Development |
Whitlock | 0/1 |
| M: 12:00pm-4:00pm | 01 4227 | | W: 12:00pm-4:00pm | 01 4227 |
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